Art Eddy and Ryan Hamilton welcome the good folks from Bread + Butter Publishing, Eluka Moore and Larry Puzniak, the incredible authors of the award-winning "Kitchen Club Kids" recipe adventure book series.
There’s really no other children’s storybook collection that promotes healthy eating habits, fundamental learning opportunities and recipe building skills like Kitchen Club Kids. Plus, they’re fun to read!
Experts say one of the best ways to help children develop problem-solving skills is to cook together. As parents ourselves, we’ve experienced many great teaching opportunities in the kitchen with our little ones. It’s from this same love of food, fun and sharing that Larry and Eluka created Kitchen Club Kids. Their stories foster learning interactions and an appreciation for the foods our children eat. Focusing on basic counting, colors, food recognition and critical thinking, you can experience the lessons of the kitchen in any room of your home.
On the show Larry and Eluka talk to the guys about their new book, "Garden Safari Vegetable Soup". Learn how to create a tasty vegetable soup in ten easy steps. This edible, flavor adventure is sure to stir up some kitchen fun. Explore numbers, colors and vegetables.
Join the Kitchen Club Kids as they visit the garden to find fresh vegetables to eat. They search and count. They cut, dice and stir until the meal is complete. This rhymey-good-timey recipe adventure story offers basic cooking lessons and promotes healthy eating. The colorful illustrations and layered learning opportunities on each page will keep your child’s interest from beginning to end.
Visit Kitchen Club Kids today! Go to KitchenClubKids.com